Culinary Excellence · Internationally Certified

Private Chefs
Training Program

Train to become a certified private chef for luxury households. Master culinary arts, menu planning, and kitchen management to the highest professional standard.

Program Overview

Cook to the Standard of Excellence

This program trains aspiring private chefs to serve the needs of high-net-worth households, diplomatic residences, and corporate environments. You will learn both Nigerian and international cuisines, along with presentation, dietary management, and kitchen safety.

Graduate with a certificate recognised across the domestic service industry and immediate placement support from the Whitehall Priming network.

8 Weeks Certificate Awarded Job Placement Included ACTD Accredited
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Curriculum Highlights

What You'll Learn

  • ✦  Nigerian cuisine mastery & international cooking techniques
  • ✦  Menu planning & dietary management (allergies, special diets)
  • ✦  Food safety, hygiene & HACCP standards
  • ✦  Kitchen equipment management & procurement
  • ✦  Elegant plating & fine dining presentation
  • ✦  Event catering & large-scale meal production
  • ✦  Professional conduct & kitchen communication

Ready to Master the
Art of Cooking?

Join the next chef cohort and earn your Whitehall Priming culinary certification with guaranteed placement support.

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